Protecting Pollinators associated with veteran trees: International experts meet at BioSense Institute
On 21–22 September, the BioSense Institute hosted a meeting of the Core Expert Group and Steering Group dedicated to implementing the Hoverflies Specialised to Veteran Trees in Europe – Conservation Action Plan 2023–2030. The meeting was organised as part of the project “Support to the Implementation of Conservation Plans for Threatened Pollinator Species”. Our colleague […]
On 21–22 September, the BioSense Institute hosted a meeting of the Core Expert Group and Steering Group dedicated to implementing...
BioSense and Xi’an Jiaotong University explore new opportunities for research collaboration
BioSense Institute welcomed a delegation from Xi’an Jiaotong University (XJTU), one of the oldest and most prestigious universities in China. The discussions opened new opportunities for connecting research teams and developing joint projects in the fields of artificial intelligence, biosensors, biomedical engineering, and other advanced technologies. The delegation, comprising Prof. Dr. Ang Li, Dean of […]
BioSense Institute welcomed a delegation from Xi’an Jiaotong University (XJTU), one of the oldest and most prestigious universities in China....
Milica Trajković for RTV: “Our mission is to turn science into solutions that transform agriculture”
How scientific research is transformed into practical solutions for agriculture, industry, and society was the central topic of an interview with Milica Trajković, Head of the innovation and business development center at the BioSense Institute, on Radio Television of Vojvodina. Speaking about the role of the innovation and business development center, Trajković emphasized that its […]
How scientific research is transformed into practical solutions for agriculture, industry, and society was the central topic of an interview...
Inside BioSense Institute: Developing AI technologies for the future of agriculture
How artificial intelligence is transforming food production and turning scientific research into practical support for farmers was the focus of a feature broadcast by Radio Television of Vojvodina (RTV), filmed at the BioSense Institute. The report showcased innovative solutions developed by our researchers to make agricultural production more precise, efficient, and sustainable. Today, artificial intelligence […]
How artificial intelligence is transforming food production and turning scientific research into practical support for farmers was the focus of...
TALLHEDA Summer school participants visited BioSense Institute
Participants of the third TALLHEDA Summer School, hosted by the University of Novi Sad, visited BioSense Institute to learn about its research in digital agriculture. The four-day programme brought together students, researchers and industry representatives. Through lectures and study visits, they explored precision agriculture, drones, remote sensing, AI-based soil assessment and computer vision applications in […]
Participants of the third TALLHEDA Summer School, hosted by the University of Novi Sad, visited BioSense Institute to learn about...
Agronomy Researchers: Effective irrigation for more stable yields
Climate change, prolonged periods without rainfall and increasingly severe droughts are transforming agricultural production and highlighting the importance of responsible water resource management. To contribute to the development of more sustainable irrigation practices, researchers from the Agronomy Group at the BioSense Institute are studying how agricultural crops respond to different irrigation regimes and water application […]
Climate change, prolonged periods without rainfall and increasingly severe droughts are transforming agricultural production and highlighting the importance of responsible...
Acting Director of the BioSense Institute: Science and education are the path to a prosperous society
Prof. Dr. Snežana Pajović, Acting Director of the BioSense Institute, appeared on Radio Television of Vojvodina (RTV), where she spoke about the importance of interdisciplinary research, the role of young scientists, and the BioSense Institute’s contribution to the advancement of science and society. During the interview, she emphasized that the BioSense Institute is a unique […]
Prof. Dr. Snežana Pajović, Acting Director of the BioSense Institute, appeared on Radio Television of Vojvodina (RTV), where she spoke...
More efficient water use for maintaining stable crop yields
How can crops be protected and stable yields maintained when water resources are limited? This question is becoming increasingly important in the context of climate change and more frequent periods of drought. The agronomy research group at the BioSense Institute is investigating opportunities for more efficient use of available water in agricultural production. The research […]
How can crops be protected and stable yields maintained when water resources are limited? This question is becoming increasingly important...
Space Technologies and Innovation at the Heart of Discussions Between BioSense Institute and the International Astronautical Federation (IAF)
BioSense Institute had the pleasure of welcoming a delegation of the International Astronautical Federation (IAF), represented by Executive Director Dr Christian Feichtinger and Senior Advisor Dr Elena Feichtinger, during their visit to Serbia. The delegation was welcomed by Prof. Dr Snežana Pajović, Acting Director of BioSense Institute, who presented the Institute’s development, mission and key […]
BioSense Institute had the pleasure of welcoming a delegation of the International Astronautical Federation (IAF), represented by Executive Director Dr...
Science for nature, health and a sustainable future
From biodiversity conservation and climate change research to the development of functional food, improvements in biotechnological processes, airborne allergen monitoring, and ancient DNA research, scientists at the BioSense Institute’s Biosystems Centre are developing innovative solutions that contribute to a better understanding of nature and to improving quality of life. Research at the Biosystems Centre spans […]
From biodiversity conservation and climate change research to the development of functional food, improvements in biotechnological processes, airborne allergen monitoring,...
